O'Malley's 1842 Pub

Aged for a minimum of 19 years in former Oloroso Sherry and Bourbon-seasoned casks, then transferred into Madeira casks for a further 2 years. It has huge depth that interweaves dried fruit flavors with spicy, aromatic maltiness and subtle nutty raisin notes.

$22

Triple distilled from 100% malted barley and matured for at least 10 years in bourbon season barrels which give it it's honey, vanilla and milk chocolate aroma. A perfect choice for the experienced Irish whiskey drinker.

$12

This whiskey combines a high amount of malt whiskey matured in former Oloroso Sherry casks, with a sweet, batch-distilled grain whiskey. This unique recipe means Black Bush has rich, fruity notes and a deep intense character, balanced by an incredibly unique smoothness.

$8

Midleton Very Rare is a bottling of hand selected whiskeys from that are only bottled in small amounts once or twice a year. The whiskeys chosen are a blend of mature pot still and grain whiskey that have been matured in ex-bourbon barrels. This produces a whiskey with a base of a rich, creamy pot still character with hints of honey, citrus and a lingering peppery finish with an unrivaled smoothness.

$30

Comprised of a blend of Irish Whiskeys aged between 7 and 10 years, Green Spot has a full spicy body with a hint of clove, the fruity sweetness of green apples, all rounded off with toasted oak and a buttery finish.

$12

Full-flavored and complex, Red Breast 12 has a harmonious balance of spicy, creamy, fruity, sherry, and toasted notes giving it its trademarked Christmas cake character.

$12

Triple distilled, triple blended and triple aged, Tullamore Dew is a trifecta. Its golden grain, full-flavored malt, and rich pot still distillation yields a whiskey of greater complexity and true Irish character.

$7

Irish Mist Whiskey is a blend of 4 year old whiskeys that have been tripled distilled and patiently aged in American oak casks. Delivers rich aromas of raisins, vanilla, pear and soft spice.

$8

Black Barrel is a triple distilled blend of rich pot still and grain whiskey that is matured in a mixture of sherry casks and twice-charred bourbon barrels. Black Barrel delivers the signature smoothness of Jameson Original, with enhanced spice, nutty notes, vanilla sweetness and sherry fruit.

$8

Jameson Caskmates has been finished in stout-seasoned whiskey casks. While our triple-distilled smoothness is very much intact, notes of cocoa, coffee and butterscotch confirm the stout influence.

$8